Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2010)
This International Standard specifies a procedure for the determination of the content, as a percentage mass
fraction, of 2-glyceryl monopalmitate in olive oils and olive-pomace oils that are liquid at ambient temperature
(20 °C).
NOTE This International Standard is based on COI/T.20/Doc. 23:2006[6].
ΚΩΔΙΚΟΣ ΠΡΟΪΟΝΤΟΣ:
CYS EN ISO 12872:2014
This International Standard specifies a procedure for the determination of the content, as a percentage mass
fraction, of 2-glyceryl monopalmitate in olive oils and olive-pomace oils that are liquid at ambient temperature
(20 °C).
NOTE This International Standard is based on COI/T.20/Doc. 23:2006[6].